Casper, Dahl and Jacque honored to be elected, awarded
Hands-on learning in hospitality and service excellence, with off-campus stays, exemplifies polytechnic advantage
'Almost everywhere I know in the hospitality industry, Stout is always known.'
He’s working at the local and national levels to promote accessibility, equal opportunities for the blind
Hands-on, polytechnic experiences bring group closer to heritage of Latin America
Unique offering gives students hands-on experiences in luxury to anticipate guest expectations
Incoming first-year students gain confidence, global awareness while earning credits
First-generation graduates share tips, advice with first-year students
The leading club management organization in the U.S. is partnering with the School of Hospitality Leadership to help educate the next generation of leaders.
Some University of Wisconsin-Stout students received the red carpet treatment as they learned about opportunities at Kohler Hospitality in Kohler and Sand Valle